Black Jamun Juice Recipe | Indian blackberry juice
Prep Time
10 mins
Total Time
10 mins
Black Jamun Juice Recipe| Indian blackberry juice or Java plum, is indigenous fruit juice from India.
Course:
Drinks
Cuisine:
Indian
Keyword:
Black Jamun Juice Recipe, Indian blackberry juice, neredu juice
Servings: 2
Ingredients
- Black Jamun – 250 gms.
- Sugar – 3 tbsp.
- Lemon – ½ piece
- Water – 250 ml.
Instructions
-
Chop and set aside the flesh of java plums.
-
Add these pieces in a mixer juicer. Add sugar and blend to soft paste.
-
Squeeze lemon extract, add water to dilute, and mix once again.
-
If desired, we can filter; otherwise, juice can be directly poured into a serving glass and served fresh.