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Apple Juice Recipe
Prep Time
10 mins
Total Time
10 mins
 

Apple juice is a traditional drink for people of all ages - a tasty mixture made out of sweet and sour apples.

Course: Drinks
Cuisine: Indian
Keyword: apple juice
Servings: 2
Author: Uppada Lakshmi
Ingredients
  • Apple – 500 gms.
  • Sugar – 3 tbsp.
  • Water – 250 ml.
Instructions
  1. Chop small pieces from the apple skin after peeling. Put these pieces in the mixer juicer jar.
  2. Add sugar to taste. Now, close the lid and whir for some time to get a soft paste.
  3. Pour water to dilute, then blend again until we get our desired consistency.
  4. Filter pulp with a distiller and remove the pulp. Then add a little more sugar and it can be consumed; otherwise, it can be directly disposed of.
  5. Fill the serving glass and serve immediately this apple juice recipe.