Healthy Indian recipes is a vibrant tapestry of flavors & textures, bursting with fresh vegetables, protein-rich lentils, fragrant spices and whole grains.
Senagapappu Kobbari Curry | Coconut Chana Dal Curry is one of the simple and amazing recipes from Andhra Cuisine. Learn how to make Coconut Chana Dal Curry with step by step images and a video. Chana dal is one of the staple ingredients which is available in almost every Indian kitchen. As we all know…
Halwa Puri can be made in different ways. Today I am going to explain the traditional way of Halwa puri, where we stuff semolina halwa into puri and roast them with the help of ghee. In some parts of the country, people prepare halwa and puri separately and have them by munching halwa with puri. We find…
Aloo Gobhi Methi Ka Tuk recipe is one of the simple yet delicious recipes. If you are planning to make restaurant style crispy potato with a wonderful combination of cauliflower and methi leaves, then no doubt you have to try it once. It tastes great when taken with tandoori roti or puri. If you are…
Sabudana Vada is one of the healthy snack made with sago, it is one of the traditional snack recipe made during festivals or during fasting. Sago vada simply melts in mouth having crunchy nature and is best when eaten fresh. When it comes to munching different people like differently like few consume it with spicy…
Ariselu Recipe | Kajjaya Recipe | Athirasam is one of the famous sweet recipes of south India, they are prepared during Makar Sankranti. In different parts of India, this recipe is called Kajjaya, Athirasam. Making use of the equal amount of ghee and oil not only gives you an exotic smell but also crispy outer and…