Healthy Indian recipes is a vibrant tapestry of flavors & textures, bursting with fresh vegetables, protein-rich lentils, fragrant spices and whole grains.
Chukkakura Pappu is one of the protein-packed nutritional recipes from Andhra Cuisine. Green vegetables can be cooked individually or accompanied by dal to make dal recipes. Chukka Kura Pappu can be considered as one of the bachelor’s recipes as this can be made in a jiff. It takes hardly 15 minutes when you have all…
Aloo Cutlet Recipe | Potato Cutlet | Aloo Tikki is one of the popular North Indian Street foods made with potatoes and other blends of spices. Learn how to make this recipe with step by step image instructions along with tips and Video. The potato cutlet is soft from the inside and crisp from the…
Thotakura Tomato Curry is one of the healthy recipes from Andhra Cuisine. It is loaded with essential vitamins, iron and nutrients. Usually, Amaranth leaves are found in tropical climates and are green, gold, red, or purple. Colour varies with soil and climate. This leafy vegetable is low in calories and high in fiber so people…
Vermicelli Upma Recipe is one of the popular South Indian breakfast recipes. Learn how to make Semiya Upma Recipe with step by step image instructions along with tips. When it comes to the upma recipe, we are all familiar with rava or poha. When we talk about vermicelli, we are familiar with Kheer. But this…
Oats Vegetable Soup Recipe is one of the easy and nutritious healthy soups one can make in a jiffy. Based on the veggies available we can make this recipe. We can lower or thicken the consistency of this recipe based on your interest. Adding fresh butter will enhance the flavor of this recipe. When you…