Traditional Diwali sweets recipes are a vibrant, diverse collection bursting with rich flavors and textures. Each bite is a celebration of the festival.
Suji ka Halwa or Ravva Kesari is one of the quick and easy Microwave Halwa recipes. I have seen people offering this recipe to God in Indian Temples. Whatever the process of cooking people implement semolina remains the main ingredient. Also as per flavor or likes, people change ingredients here and there. Some use only…
Kesar Pista Kulfi Recipe – A Microwave version is called as the Indian version of ice cream with the richness of milk and khoya. Unlike Western-style ice creams, it’s solid and creamy. In another perspective, it’s healthier than other kulfi available in the market and also a better choice when compared to other ice creams….
Pumpkin Halwa Recipe is one of the traditional recipes prepared during festival season of Devi Navratri. Many Indians have a belief that one should break their fasting by consuming Kaddu Ka Halwa. Also while making mixed vegetable curry Indians try to add pumpkin as it’s loaded with vitamins and nutrients. It will help the body…
Shahi tukda or shahi tukra is one of the royal Hyderabadi bread pudding dessert recipes. We have adopted the authentic style of making this recipe in a microwave. As you are making this recipe in the microwave, you can skip the process of roasting bread in ghee. If you want an authentic flavor, I recommend…
Sweet Boondi recipe is one of the popular dessert recipe found in temples and other religious places used as Prasad. The main ingredients are gram flour and sugar. I still remember my childhood days whenever there is a function in my school or in the temple I used to get a colorful sweet boondi recipe. You…