When it comes to easy Indian dessert recipes, you’re in for a treat! Here are some quick descriptions to get your taste buds tingling:
Modak Recipe is one of the favourite recipes of Lord Ganesh. They are made using rice flour batter filled with coconut jaggery mix. Learn how to make this recipe with step by step image instructions along with tips. Modakalu can be made either by using a modak mold or by pressing them with hands. They…
Coconut Ladoo Recipe or Kobbari Laddu is one of the easy and nutrition-rich sweets of South India. If you are planning to make sweet recipes for upcoming festivals then this will save you time. This recipe can be made in different ways but traditionally it’s made using fresh coconut grate and jaggery. If you want…
Venna Undalu Recipe or Sweet Butter Balls is one of the traditional sweet recipes prepared in South India, especially on the occasion of Janmashtami and Vinakaya Chaviti. Apart from prasadam recipes, if you are in search of healthy recipes for your children then this will perfectly suit your children’s taste. Rice flour, fresh butter and…
Palakayalu Recipe or Crispy Rice Flour Snacks is one of the famous recipes prepared in both Telangana and Andhra regions during the festival of Krishna Janmashtami. They are prepared using rice flour, jaggery and fresh butter as the main ingredients. We all know that recipes made using poha and butter as main ingredients are favorites…
Aval Payasam Recipe | Atukula Payasam | Poha Kheer is one of the simple yet delicious recipes made during Hindu Festivals like Krishna Janmashtami, Navratri, Ganesh Chaturthi and other festivals. Atukulu or flattened rice is one of the favorites of Lord Krishna and Lord Vinayaka so recipes made with this ingredient are obviously favorites of…