Easy Indian Dessert Recipes

When it comes to easy Indian dessert recipes, you’re in for a treat! Here are some quick descriptions to get your taste buds tingling:

Poha Ladoo Recipe

Ravva Kesari Recipe
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Ravva Kesari, How to Make Rava Kesari Recipe, Suji Ka Halwa Recipe

Ravva Kesari or Rava Kesari is one of the simple and delicious desserts which can be made in minutes. Texture and aroma of Suji ka halwa compel us to eat more. Usually, this recipe can be made on any festive occasions like Diwali and Ganesh Chaturthi for offering Lord as naivedya. In Sanskrit, the word Kesar means…

Semiya Halwa
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Semiya Halwa, How to Make Semiya Halwa, Vermicelli Halwa Recipe

Semiya Halwa is one of the simple and quick to prepare recipe. The aroma and texture of semiya halwa recipe make you go crazy. Indians like to prepare this dessert even on small events. Apart from its delicious taste, it is considered as healthy recipes. In order to get the additional flavor to the recipe, I like…

Vanilla Rings
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Vanilla Rings, How to Make Vanilla Ring Cake Recipe, Indian Vanilla Rings

Vanilla rings recipe is a delicious dessert recipe which every child likes to eat as their evening snack. It is one of the simple cake recipes which can be prepared hassle free. I know it how it looks when you know a mouth-watering recipe like this is very easy to prepare. This recipe can be…

Mawa Barfi
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Mawa Barfi, How to Make Mawa Barfi, Khoya Burfi, Khoya Burfi Recipe

Mawa Barfi is one of the simple Indian desserts with fewer ingredients. It is prepared using khoya as the main ingredient which is loaded with calcium and vitamins. One cannot resist just by smelling its aroma, its soft in nature and melts in the mouth by giving you an amazing experience. Learn how to make…

Pineapple Cake
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Pineapple Cake, Pineapple Cake Recipe, How To Make Pineapple Cake

Pineapple Cake Recipe is a delicious creamy dessert. It is made with the help of dairy cream and eggs. I have seen many people making this recipe topped with pineapple slices so that its flavor and essence is absorbed. In this recipe, I have used only the cream to decorate the cake and topped with…