Choosing the “best” Indian non-veg recipes is subjective, as tastes and preferences vary greatly, but I can offer some popular and highly-rated dishes.
Chicken Gravy Recipe with step by step image instructions, tips and Video is one of the authentic South Indian dishes made with chicken and spices to get yummy gravy. If you are eating homemade recipes then we might make it a thick version but when we go to restaurants they add heavy spices and coconut…
Fish Egg Fry or Fish Egg Bhurji Recipe is one of the delicious seafood recipes that has a grainy texture on the outside and soft and juicy inside. At the end of the recipe, one feels like an ordinary egg crumbles recipe. Eggs must be cleaned properly to avoid raw smell also one should take…
Natu Kodi Kura or Country Chicken Curry is one of the authentic recipes made with fewer spices in Andhra Style. If you want to make it in village-style then we have to mix all ingredients at a time and mix them and cook on a wood fire and mud pots. In this style, one can…
Natu Kodi Pulusu or Country Chicken Gravy is one of the spicy recipes made with desi chicken. It is made with authentic spices which are ground to paste to make gravy. Learn how to make country chicken gravy Andhra style prepared with a blend of spices. Whenever I visit my village, my grandparents make special dishes…
Fish Pulusu Recipe or Andhra Chepala Pulusu is made in South Indian village style. In villages this recipe is made in clay pots, its main ingredient is tamarind pulp. In order not to disturb is essence I have used only coriander powder rather than any masala powders. As tamarind is our main ingredient, this recipe…